Philadelphia-Area Restaurants to Participate in Vegan Restaurant Week

Philadelphia’s Vegan Restaurant Week is coming up. From Oct. 24 to Nov. 1, diners can explore the city’s diverse vegan offerings at multiple participating restaurants. During Philly Vegan Restaurant Week,…

Philadelphia Vegan Restaurant Week
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Philadelphia's Vegan Restaurant Week is coming up. From Oct. 24 to Nov. 1, diners can explore the city's diverse vegan offerings at multiple participating restaurants.

During Philly Vegan Restaurant Week, dining establishments around Philly will offer special menu items or a prix fixe vegan menu featuring dishes that best represent each establishment. Here's a look at some of the restaurants you can visit during Philly Vegan Restaurant Week. View more restaurant offerings on the Philly Vegan Restaurant Week website.

Cantina Dos Segundos

Highlight: Pipián Mole Verde Jackfruit Enchiladas for $18 | These aren't your ordinary enchiladas. You'll taste pulled jackfruit and vegan mozzarella in the filling rolled inside corn tortillas and served with pipián mole verde sauce, black beans, white rice, vegan crema, avocado, and micro-cilantro.
Location: 931 N. Second St., Philadelphia

Chestnut Hill Brewing

Highlights: Celebrate the season with a delicious pumpkin hummus and an autumnal Reginetti. Handhelds include a delightful falafel burger with a handmade falafel patty and pickled red cabbage, served on a sweet potato bun.
Location: 8221-8231 Germantown Ave., Philadelphia 

Fitz on 4th 

Highlight: Three-course prix fixe menu for $40 per person | Enjoy tapas for a first course, a seasonal salad for a second course, and one large plate for the third course. Desserts and wine pairings are available for an additional charge.
Location: 743 S. Fourth St., Philadelphia

Front Street Cafe

Highlight: Three-course prix fixe menu for $35 per person | Sample a first course selected from among several offerings, including a small kale Caesar salad or buffalo cauliflower. Entrees range from a hearty vegetable-based farmer's pie to truffled mushroom lasagna. Desserts include seasonal cashew cheesecake and s'mores brownies.
Location: 1253 N. Front St., Philadelphia

The Melting Pot 

Highlight: Four vegan courses for $49 per person | Items include a vegan Cheddar-style fondue and farm fresh salads. The entree features Impossible Beef Polpettes, Beyond Hot Bratwurst, Good Catch Crab Cakes, Gardein Chick'n, and Plant-Based-Style Shrimp. A vegan chocolate fondue caps off the dessert offering.
Location: 244 Mall Blvd., King of Prussia